Monica Truninger
Universidade de Lisboa, Instituto de Ciencias Sociais, Department Member
Os estudos sociais da confiança são extensos e multidisciplinares e partem, geralmente, de uma premissa que aporta a confiança nas relações sociais. O material empírico analisado neste artigo - trinta entrevistas em profundidade com... more
Os estudos sociais da confiança são extensos e multidisciplinares e partem, geralmente, de uma premissa que aporta a confiança nas relações sociais. O material empírico analisado neste artigo - trinta entrevistas em profundidade com consumidores de produtos orgânicos na cidade de Lisboa - dá conta de dois tipos de confiança ('desenraizada' e 'enraizada'), explorando um terceiro tipo: a confiança nos orgânicos através de 'testes' sensoriais cotidianos. O comportamento metabólico dos alimentos bem como a ausência ou presença de minhocas, lagartas e respectivos rastos (e.g. buracos deixados na fruta e verduras), aqui alusivamente apelidados de 'testes da minhoca', são relevantes bases de confiança. Levanta-se a hipótese de a confiança ser entendida como um fenômeno que emerge das relações entre entidades humanas e não humanas. Defende-se uma noção de confiança que é ontologicamente relacional e informada por perspectivas não-humanistas, e que se manifesta de formas variadas no cotidiano.
Social studies on trust are extensive and multidisciplinary and usually depart from a premise that casts trust within social relations. The empirical analysis in this article - thirty in-depth interviews with consumers of organics in... more
Social studies on trust are extensive and multidisciplinary and usually depart from a premise that casts trust within social relations. The empirical analysis in this article - thirty in-depth interviews with consumers of organics in Lisbon - entails two types of trust ('disembedded' and 'embedded'), and explores a third type: trust in organics through sensorial everyday life 'tests'. The metabolic behaviour of food and the absence or presence of earthworms, caterpillars and their tracks (eg. holes left in fruit and vegetables) - allusively called 'caterpillar tests' - are relevant bases of trust. The hypothesis that trust can be understood as a phenomenon that emerges from the relationship between human and non-human beings is examined. A notion of trust that is ontologically informed by relational and non-humanist perspectives is advanced, wherein trust is variously enacted in everyday life.
Research Interests:
Research Interests: Environmental Engineering, Sociology, Life Cycle Assessment, Waste Management, Environmental Sustainability, and 20 moreSupply Chain, Social Studies, Global Warming, Seasonality, Developing Country, Case Study, Building, Open Field, Global warming potential, Comparative Analysis, Seasonal variation, Environmental Impact, Water Use, Greenhouse Gas, Energy Use, Qualitative Data, Food Products, Point of View, Consumer Preference, and Fresh Produce
Consumption research is burgeoning across a wide range of disciplines. The Routledge Handbook on Consumption gathers experts from around the world to provide a nuanced overview of the latest scholarship in this expanding field. At once... more
Consumption research is burgeoning across a wide range of disciplines. The Routledge Handbook on Consumption gathers experts from around the world to provide a nuanced overview of the latest scholarship in this expanding field. At once ambitious and timely, the volume provides an ideal map for those looking to position their work, find new analytic insights and identify research gaps. With an intuitive thematic structure and resolutely international outlook, it engages with theory and methodology; markets and businesses; policies, politics and the state; and culture and everyday life. It will be essential reading for students and scholars across the social and economic sciences.
Research Interests:
Summary In this paper an empirical exploration of the basis for (dis) trust in organic food is offered. A qualitative analysis with 30 organic consumers in Portugal shows the factors that contribute to building up trust in organic food.... more
Summary In this paper an empirical exploration of the basis for (dis) trust in organic food is offered. A qualitative analysis with 30 organic consumers in Portugal shows the factors that contribute to building up trust in organic food. The analysis shows that trust is a ...
